Sauvage is the passion project of Chef Forest Ragar. Starting as primarily plant-based and recently shifting towards including more local, quality animal products, Sauvage has something for everyone at the table!
Drawing on local Colorado-grown, (partnered with Miller Farms) fresh ingredients, we changing the game from what folks would normally find in traditional Cajun kitchens! A Louisiana-native, with a passion for developing new flavors, and serving the community, we know how to enjoy what we do in the kitchen, using the best ingredients and rotating the menu regularly!
Menu
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Public Schedule
Next Public Event
Next Public Event
We could not find any public events for Sauvage.
Saturday, June 6
Sunday, June 7
Monday, June 8
Tuesday, June 9
Wednesday, June 10
Thursday, June 11
Friday, June 12
Saturday, June 13
Request Catering
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Thanks for submitting your online order. It has been received and is being processed. If you provided your mobile phone number, we will provide status of your order via text. Thank you, FTC and Sauvage.