Cyncopation is a one of a kind food truck in Denver, CO, treating the masses to tasty fusions never seen (or tasted) before. Here, you're getting an eclectic mix of southern style 'q with Puerto Rican flavors, culminating in truly unique eats on the streets.
At Cyncopation, they're keeping to tried and true BBQ methods, smoking all meats low and slow to tender, juicy perfection. From there, they're smothered in homemade BBQ sauce, with spices and seasonings influenced by Puerto Rican tradition. From a juicy smoked hot link to tender smoked turkey and pulled pork, there's more than enough to pig out on and satiate your inner carnivore. But that's not all. Cyncopation also has empanadas stuffed with that same meaty goodness, along with nachos smothered in salsa verde and oh so much cheese. The best part? A portion of all proceeds benefits scholarships for students in the arts, and they're known for providing meals to the homeless. Meaning you're doing good for the community whilst eating good food. Can't get any better than that. Find Cyncopation to take part in the legacy, or have 'em out to cater your next event. Either way, they aim to please, and hit the mark every time.
Menu Click menu images to expand
Entrees
Pulled pork sandwich Hickory smoked pork shoulder seasoned with house rub and topped with slaw. Served with a pickle spear.
Hot link sandwich100% All beef hot link hickory smoked and topped with slaw. Served with a pickle spear.
Elote link100% all beef hot link hickory smoked and topped with elote corn salad. Served with a pickle spear.
Pulled pork bowlRoasted seasoned sweet potatoes, Brussel sprouts and chickpeas topped with vinegar slaw, pulled pork and a tahini dressing.
Hot link bowlRoasted seasoned sweet potatoes, Brussel sprouts and chickpeas topped with vinegar slaw, hot link, and a tahini dressing.
Vegan sausage bowlRoasted seasoned sweet potatoes, Brussel sprouts and chickpeas topped with vinegar slaw, vegan sausage, and a tahini dressing.
Pulled pork empanadaHomemade empanada dough stuffed with pulled pork and served with siracha aioli and bbq sauce.
Veggie empanadaHomemade empanada dough stuffed with bowl veggies and vegan sausage and served with siracha aioli and bbq sauce.
Public Schedule
Next Public Event
Next Public Event
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